Bean Burritos
Ingredients:
- 1 bag Trader Joe's whole wheat tortillas
- 1 can Trader Joe's refried black or pinto beans
- 1 bag Trader Joe's frozen tri color pepper strips (substitute shredded Romaine)
- 1 jar Trader Joe's mild to medium salsa, depending upon your taste
- 1 container Trader Joe's 0% Greek yogurt – this tastes and looks like sour cream!
- 1 bag shredded Trader Joe's Mexican blend cheese
- 1 package Trader Joe's prepared guacamole
- Gently heat refried beans in saucepan over medium heat until hot.
- Stir fry pepper strips until cooked through and no juice is left (otherwise burritos will be runny).
- Place salsa, yogurt and cheese in individual bowls on table.
- Microwave 1 tortilla per person for 30 seconds, uncovered.
- Place one tortilla on each plate, spoon some beans onto first 1/3 of tortilla and top with peppers, salsa, cheese, and yogurt to taste. Roll tortilla and bring in sides to form a burrito. Eat with your hands. Serve guacamole on the side. Enjoy.
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